Three pg 1 10-21-21



The three new additions to this year’s PSA girls’ basketball coaching staff all bring an element that is uniquely their own. And that is a big piece of what Devin Hill, who is entering his second full season and third overall as head coach, is looking for.
“It’s a good staff,” he said. “I really like what each one brings, whether it’s coaching experience, playing in college, playing overseas. I think they’re all going to be really good fits for what we’re trying to do.”
Sabrina Browne is the most experienced, as she has been coaching at one level or another since she guided a Peewee team to a summer league championship when she was 14 years old, which is more than 30 years ago.
TaNajia Smith went from being her high school star to just one of many good players at Dean College and Worcester State and had to adjust quickly to that new dynamic, something just about every player at PSA has to do as well.
And Jessica Kovatch, who just joined the program last week, played overseas for two years and can sympathize with the international players at PSA who are experiencing a new world seemingly every day.
Browne, the head coach of PSA’s Prep Red team, commands respect with her experience and presence. If Hill is out, there is no substitute teacher feel when Browne fills in.
“I’ve been around, training and coaching,” she said. “Part of it is to stay active in the game, part of it is I was the only one in my community who had a basketball hoop in the yard so the boys would come over and I’d end up training them sometimes, charge them 50 cents to dribble in my driveway.
“A man named Kenny Smalls coached me and he always played when he was coaching. I kind of got that from him being a point guard and learning to be the general on the floor. It just came naturally to me. I’m a people-person, I love kids, I love the game. Coaching just came naturally.”
It might not come as naturally for Smith, who jokes that she is still finding her “gym voice.”
“I’m not a yeller, my voice doesn’t get loud,” she said. “So the whole gym has to get quiet or they’re just not going to hear me. Sabrina makes jokes about it. But I’m working on it.
“Devin will ask me in the huddle if I have anything to add, but he’s already said everything I would have said. I think for me this year is a lot about watching and learning, and just having that confidence that I’m not going to know everything and I will learn so much from them.”
Kovatch is still getting her feet wet as a coach as well, after following her college days at St. Francis (Pa.) by playing in one season in Germany and half of another in Italy.
“It was a great experience,” she said. “They were uncomfortable at first because you’re in a new country and you’re on your own. But I learned a lot and I think you learn the most when you’re uncomfortable. Being in a different culture and seeing basketball played differently was eye-opening.
“When I got here, I could hear the accents on a lot of the girls and it reminded me of being overseas and being around people from different cultures. It’s definitely something that I can relate to them and understand the situation a lot of them are in. You’re somewhere because of basketball. You know that basketball can bring you a lot of places.”
By Stephen Nalbandian
Sports Information Director
Putnam Science Academy

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Because pg 2 10-21-21



Enjoying a moment or experience is different from imbedding the experience into your memory so that it remains … always.  This is probably why we take so many pictures. But even a perfectly aimed photograph cannot guarantee that the moment is going to stick.  We need to absorb it into our brain so that we can, upon demand, access it and remember exactly how we felt at that time.
Yet, we seemingly have a hard time doing this because of one simple reason; time. How we feel about something or someone one day, can often be quite different in how we feel about something or someone, the next.  And this is not because the something or someone has changed; it’s because we have.
Of course, this is not always true when the feelings we want to absorb are from a loved one’s event.  If a child gets married, or graduates from college, or has a baby, we seldom lose our ability to absorb these happy and pride-filled feelings, but when we take an amazing vacation, we have a tendency to lose the individual moments of joy or awe we felt throughout the journey and wrap them together into one general feeling about the trip or location.  This happens because one day you are standing atop one of the Alps, looking down on the most picturesque view of a life you have only seen in postcards, and the next day, you are travelling on a train, talking to a former Nobel prize winner. And when you return home and tell others about your experiences, they, in turn, develop their own feelings about what you are relaying, which can (and do) alter your own memories.  Six months later, your recollections about your trip are reduced to one conclusion in that it was simply…amazing, losing your ability to differentiate one amazing moment or view from the next.  
However, even knowing this, I still try to absorb as many of the meaningful moments I have on a trip as I can. But what I have realized over the years is that it is often the times when something went wrong, that I remember the most. When we miss seeing a famous landmark because we couldn’t find it, didn’t want to wait in a 3-hour line or didn’t know it was closed, I absorb these moments more easily.  If I try a food that is unique to a location and it is not to my liking, I remember that moment better than when we had a great meal at a restaurant which came highly recommended.  And when we check into a cheap and convenient hotel and find that we can’t close the bathroom door without moving the trash can outside the room, I remember that night more so than the other 5 nights in a comfortable room at the ‘most recommended’ hotel in the area. Perhaps this is due to what our expectations are for the journey or the experience in the first place.  We need the experience to be different from what we thought it would be, so that we can create our own indelible memory. Because then, why else would we go?
Soak! Soak!
Kathy Naumann, possessor of NATURALLY curly hair and the understanding that you can’t control everything!

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Honored pg 2 10-21-21


Honored
NEWTON, Mass. — Three local students were named to the dean’s list at Lasell University for the spring 2020 semester: Matthew Walker of Thompson, Alexandra Chitwood of Dayville and Spencer Fulone of Thompson.

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Menus pg 2 10-21-21



Woodstock Elementary/Middle
Everyday: Fruit. Monday: Fish sandwiches, cole slaw. Tuesday: Mini pancakes, sausages, hash browns. Wednesday - Elementary: Chicken nuggets, carrots.  Middle: General Tsao chicken, carrots. Thursday: Nachos, black beans. Friday: Pizza, salad.

Putnam Elementary/Middle
Monday: Chicken bacon ranch flatbread sandwiches, broccoli, fruit. Tuesday: Pasta, meatsauce, corn, sherbet. Wednesday: Sloppy Joes, carrots, Rice Crispy treats. Thursday - 2 hour delay: Hot dogs or mini corn dogs. Friday: Stuffed-crust pizza, Caesar salad, fruit.

Putnam High
Monday: Orange chicken bowls or spicy chicken sandwiches. Tuesday: Philly cheese steak grinders or bacon cheeseburgers. Wednesday: Breaded chicken filet sandwiches or Italian panini. Thursday - 2 hour delay: Cheesy beef tot-Chos or calzone pizza boli. Friday: Pizza or mozzarella sticks  with marinara sauce.

Pomfret Community
Everyday: Alt. Sunbutter and jelly, fresh fruit and veggies. Monday: Turkey and cheese Any Time Lunchable. Tuesday: Chicken patties on buns. Wednesday: Hamburgers. Thursday: Chef's choice. Friday: Pizza.

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